Question by kitten28110: does anyone know a recipe for those steamed peach buns?
you know….the kind like at your favorite buffet. i looked online and all i could find were pictures with a description on how they represent longetivity. i’d like a recipe for them, they’re my favorite food!
Answer by Swirly
No…..but I found these; is this what you mean?
I’ve never heard of steamed peach buns before…
Fresh Peach Dumplings Served with Hard Sauce
Pretty Much Fat Free Peach Dumplings
1 can (21 ounces) cherry pie filling
1/2 cup water
2 Tablespoons lemon juice
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1 can (16 ounces) peach slices or halves, drained
1-1/2 cups biscuit/baking mix
Additional cinnamon and whipped cream, optional
In a 10-in. skillet, combine the first five ingredients. Add peaches; bring to a boil. Place egg in a 1-cup measuring cup; add enough milk to equal 1/2 cup. Place biscuit mix in a bowl; stir in milk mixture with a fork just until moistened. Drop by six spoonfuls over top of boiling fruit. Simmer, uncovered, for 10 minutes; cover and simmer 10 minutes longer or until dumplings test done. Sprinkle with cinnamon if desired. Serve warm with whipped cream of desired. Yield: 6 servings.
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