My bread does not rise from the pan. It is not big enough, after I baked.Should double the size of the dough?

question Danica : My bread does not rise from the pan. It is not big enough, after I baked.Should double the size of the dough? I recently started baking bread at home. I upgraded, but the size and quality of the final bread disappointed me always. He stands for the first time and looks good. It also increases the second volume, but do not go all the way and the loaf of bread as seen in pictures and videos recipe. I have a lot of recipes online with slight improvements in measures to see where I’m wrong – but the result is always the same. It tastes good, but the result is not as thrilling as the process Best answer:.

answer yogicskier
the oven does not open when you bake bread. It will make the bread in the fall. That’s the problem most commun.Le doubling the size of the dough could be a solution, but if your bread is too dense then the amount of dough is not the problem.

Comments are closed.