Q&A: who knows how to make salmon patties?

Question by BULL: who knows how to make salmon patties?
i need a southern recipe for salmon patties,nothing fancy just the basic country style salmon patties.and any ideas of what would go well with salmon patties. thank you in advance!

Best answer:

Answer by Grianagh
Here’s the recipe for some reason I always serve them with peas. it’s kind of traditional
1 14.75 0z. can salmon
1/2 med. onion, chopped
2 eggs
1 tsp. ground pepper
1 tsp. fresh lemon juice
1 whole pkg. saltine crackers, crushed

Empty 1 can salmon & juice into large mixing bowl (remove bones). Add 2 eggs. Add lemon juice. Stir mixture well. Add onion, pepper, crackers. Stir.
Form into patties 3/4 to 1 inch thick. Set aside on plate or wax paper (make 5-6 patties). Let set 5 minutes.

In large frying pan heat 1/2 inch cooking oil to med. high temperature. Do not skimp on oil. When oil is hot place patties in pan and cook 4-5 minutes per side. Make sure patties get cooked all way through. Center should not be cold.

Patties will be beautifully brown, crunchy, and very delicious. Squeeze on some fresh lemon. mmmmm… they are to die for.

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